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Loaded Peanut Butter Monster Cookie Brownies

Thick, fudgy, peanut buttery, and filled with chocolates, these Loaded Peanut Butter Monster Cookie Brownies are sure to be a hit at your next party!

Loaded Peanut Butter Monster Cookie Brownies Recipe from A Kitchen Addiction

*Disclaimer: This post is sponsored by SunRidge Farms. All opinions are still my own.

How’s your game day menu for this Sunday looking? Are there certain foods that you always serve? Well, don’t forget about dessert in your planning!

Most people think about main dishes and dips when they sit down to watch a football game, but dessert is just as important. You can’t have all of that spicy and savory food without something sweet!

Thanks to some help from SunRidge Farms, my game day menu isn’t lacking dessert! Neither my husband’s team nor my team made it to the big game after both actually had promising starts, but we’ll still be paying attention to both the game and what we’re eating!

In fact, I’ll be trying really hard to not eat multiple pieces of these loaded peanut butter monster cookie brownies. Thick, fudgy, peanut buttery, and loaded with candy, these brownies are sure to be a hit.

Loaded Peanut Butter Monster Cookie Brownies Recipe from A Kitchen Addiction

SunRidge Farms is a family owned company that is on a mission to promote healthy living through the quality, integrity and environmental sensibility of its products.

SunRidge Farms Organic Nuts

They offer a complete branded line of certified organic and all natural nuts & seeds, granola, trail mixes, dried fruits, grains, beans, herbs, and confections!

I got to try a handful of their products and was impressed with the taste and quality. The Organic Mini Milk Chocolate Peanut Butter Cups were definitely a hit!

And I will be getting my hands on more of the Organic Fine GroundWhole Wheat Flour to bake with soon! The texture is perfect for picky eaters!

SunRidge Farms Organic Flours

Whether it’s spices, ingredients, or snacks, we frequently buy food in bulk because it not only saves money, but it also cuts down on the amount of packaging waste.

In fact, a Portland State University study found that “organic bulk foods on average are 89 percent less expensive than their organic packaged counterpart” and “if all Americans switched to bulk purchases for common items, it would save tens of millions of pounds of trash from entering landfills each year.”

SunRidge Farms Candy

These bulk candies, flours, and nuts were put to good use in these bars. The brownie layer is filled with Organic Dark Chocolate Chips and chopped pecans, and the monster cookie layer is loaded with Fair Trade Milk Chocolate Rainbow Drops, more dark chocolate chips, and mini peanut butter cups!

To top everything off we went with a peanut butter buttercream. Peanut butter buttercream makes everything better!

Loaded Peanut Butter Monster Cookie Brownies Recipe from A Kitchen Addiction

As much as we like warm, gooey brownies around here, we found that these tasted better cooled after the flavors got a chance to blend. Though I will never stop someone from eating a gooey brownie! 🙂

These brownies would be a great recipe that you can make a day ahead of time and not have to worry about the day of!

Just cut them up the morning of the game, and they’ll be ready to munch on during the halftime show (if you can wait that long!)!

Be sure to look for SunRidge Farms’ products in the bulk aisle of supermarkets such as Whole Foods, Wegmans, Hannaford, HEB, Fred Meyers and Safeway, and independent natural food stores. If you’re local, check out Kowalski’s Markets!

Loaded Peanut Butter Monster Cookie Brownies Recipe from A Kitchen Addiction

Loaded Peanut Butter Monster Cookie Brownies

Yield: 24 brownies

Ingredients

For the Brownie Layer

  • ½ C butter
  • ¼ C unsweetened baking cocoa
  • ⅓ C melted coconut oil
  • 1 C water
  • 2 C granulated sugar
  • 2 large eggs
  • ¼ C milk of your choice
  • ½ tsp vanilla extract
  • 1 C SunRidge Farms Organic Fine Ground Whole Wheat Flour
  • 1 C SunRidge Farms Organic Unbleached White Flour
  • 1 tsp baking soda
  • ½ tsp salt.
  • 1/4 C SunRidge Farms Organic Dark Chocolate Chips
  • 1/4 C SunRidge Farms Organic Raw Pecans, chopped

For the Cookie Layer

  • 6 tbsp no-stir natural creamy peanut butter
  • 2 tbsp butter, softened
  • ¼ C brown sugar
  • 2 tbsp sugar
  • 1 egg
  • ½ tsp vanilla extract
  • 6 tbsp SunRidge Farms Organic Fine Ground Whole Wheat Flour
  • ¼ tsp baking soda
  • ¼ tsp salt
  • ¼ C quick oats
  • 1/2 C SunRidge Farms Organic Mini Milk Chocolate Peanut Butter Cups
  • ¼ C SunRidge Farms Fair Trade Certified Milk Chocolate Rainbow Drops
  • ¼ C SunRidge Farms Organic Dark Chocolate Chips

For the Peanut Butter Frosting

  • 1/2 C no-stir natural creamy peanut butter
  • 1/2 C butter, room temperature
  • 2 C confectioner's sugar
  • 2-3 tbsp half & half or milk
  • 1 tsp vanilla extract
  • additional candy for topping

Instructions

  1. Preheat oven to 350. Spray a 9x13 inch baking dish with non-stick cooking spray. Sprinkle with unsweetened baking cocoa.
  2. In a medium saucepan, stir together butter, baking cocoa, coconut oil, and water over medium heat. Bring to a boil, stirring constantly to prevent scorching. Remove from heat. Set aside to cool.
  3. In a large bowl, whisk together sugar, eggs, milk, and vanilla extract. Slowly whisk in the cooled melted butter mixture.
  4. In a medium bowl, whisk together flour, baking soda, and salt. Add the dry ingredients to the wet ingredients and stir to combine. Stir in dark chocolate chips and chopped pecans.
  5. Pour batter into prepared baking dish.
  6. Beat together peanut butter and butter until smooth. Add in sugars, egg, and vanilla extract. Beat until creamy. Stir in flour, baking soda, and salt until well-combined. Stir in oats until combined. Stir in peanut butter mini cups, chocolate rainbow drops, and dark chocolate chips.
  7. Drop cookie dough by spoonfuls over the top of brownie batter.
  8. Bake for 30-35 minutes or until toothpick inserted in the center comes out mostly clean. A few crumbs means the brownies will be nice and fudgy.
  9. Remove brownies to a wire rack to cool.
  10. While brownies are cooling, beat together peanut butter and butter until creamy. Beat in confectioner's sugar, half & half, and vanilla extract. Add additional half & half as needed until desired consistency is reached. Spread frosting over cooled brownies. Top with additional candy. Cut into pieces and serve.

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Loaded Peanut Butter Monster Cookie Brownies Recipe from A Kitchen Addiction

Disclaimer: This post is sponsored by SunRidge Farms for recipe development purposes. All opinions are completely my own. Thanks for supporting brands that make A Kitchen Addiction possible!

 

Kayle (The Cooking Actress)

Monday 20th of February 2017

oooh I love the organic nuts! and these brownies have SO MANY delicious things in one place-love it!

Maria

Thursday 2nd of February 2017

These look like something that kids would LOVE!!! Superbowl parties are always awesome but if there are kids in attendance, football is just too long for them! I love the idea of these, because kids can go to town with choosing their own toppings for these - and keep them at least a little bit busy!! Plus - chocolate sand peanut butter are the best combo ever.

Christina | Christina's Cucina

Thursday 2nd of February 2017

All the best ingredients! I love it. I've never heard of SunRidge Farms, but heading to their site now! Thanks!!

Ashley@CookNourishBliss

Thursday 2nd of February 2017

You are not helping my 3pm snack craving right now!! haha These sound so so good!!

Jocelyn @BruCrew Life

Thursday 2nd of February 2017

Woah! Now that is one loaded cookie bar! I love everything you have stuffed into them!

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