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This Bakery Style Chocolate Chip Zucchini Muffins recipe dirties only one bowl and is made with white whole wheat flour and yogurt, but you’d never guess that from its tender, moist texture and rich flavor! Put all that zucchini to good use, and make these simple muffins! It’s that time of year where we start …
These Strawberry Peach Streusel Bars are made up of a rich, buttery crust and streusel topping that sandwich a layer of sweet strawberry peach fruit filling! Pies are a great way to enjoy all of the fresh produce that is available this time of year. However, sometimes you just don’t want to go through the …
A soft, chewy coconut oat cookie bar base topped with sweet, fluffy lime buttercream frosting makes this Lime Frosted Coconut Oat Bars recipe completely irresistible! Citrus fruits and coconut are some of my favorite combinations to enjoy. Whether I’m looking to get a taste of something tropical when it’s freezing out or wanting to enjoy …
These Dark Chocolate S’mores No Bake Cookies are an easy recipe for rich, chocolaty cookies filled with crunchy graham crackers, gooey marshmallows, and lots of dark chocolate! No oven required! We’re starting to get a collection of no bake cookies around here, and while I love the tropical no bake cookies and the lighter peanut …
These Mini Strawberry Lemon Meringue Cookies are little melt-in-your-mouth cookies that are filled with fresh lemon juice, lemon zest, freeze-dried strawberries, and a hint of vanilla! Meringue cookies are a fun dessert because of how versatile they are (and how easy they are to make!). You can experiment with all kinds of flavors and shapes, …