This easy Gluten Free Blueberry Lime Coffee Cake recipe is bursting with sweet blueberries and a hint of lime! A thick layer of crunchy almond streusel tops the coffee cake and makes it completely irresistible! We have half of our gardens planted with the hopes that it will stay warm enough to plant the restRead More »
One Bowl Peanut Butter Granola Bars {Whole Wheat}
Easy and convenient, these One Bowl Peanut Butter Granola Bars are a healthy snacking option that can curb hunger any time of day! *Recipe from 02/15/12. Updated 04/27/18. Snacking. Do you ever get in a snacking rut? We do. And it usually ends up being a granola bar rut. They are just so easy toRead More »
Cinnamon Swirl Banana Bread {Whole Wheat}
This healthier Cinnamon Swirl Banana Bread recipe is an easy and delicious way to use up those overripe bananas sitting on your counter! A little over a week ago I had a few bananas that were sitting on my counter looking pretty sad. We just kept walking by them without giving them much thought untilRead More »
Maple Glazed French Toast Scones
These easy Maple Glazed French Toast Scones are filled with all of the warm spices of french toast and topped with a sweet maple glaze! *Text and recipe from 08/16/13. Images updated 04/19/18. We’re heading up to my parent’s this evening for a quick weekend visit. (Yes, it does feel like we live in ourRead More »
Raspberry Lemon Cream French Toast Bake (Overnight Option!)
This Raspberry Lemon Cream French Toast Bake is bursting with sweet raspberries, swirled with a tart lemon cream, and topped with a crunchy, buttery streusel! Make it same day or make it the night before for a special breakfast the next morning! Do you have your Easter brunch menu planned? If you’re in need of somethingRead More »
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