This easy Strawberry Rhubarb Crisp recipe has a sweet, tart filling and a rich, buttery brown sugar-cinnamon topping! Serve warm with your favorite vanilla ice cream or whipped topping! Or enjoy it cold the next day! Every spring when our rhubarb starts to take off, I get excited about all of the different recipes that …
This Carrot Cake Coffee Cake is filled with warm spices, topped with a cinnamon streusel, and drizzled with a cream cheese glaze! It’s an easy recipe that lets you enjoy carrot cake for breakfast! Carrot cake is a favorite around here, especially this time of year. And while we could enjoy carrot cake scones, carrot …
This Caramel Apple Crisp is filled with the warm spices of apple pie and a rich, buttery caramel and is topped off with a thick layer of oat streusel to make this dessert irresistible! Serve it with a big scoop of vanilla ice cream and an extra drizzle of caramel sauce! Apple season is in …
This warm, hearty Pumpkin Apple Baked Oatmeal recipe is filled with real pumpkin and warm, cozy spices, and is topped with an irresistible pecan streusel topping! Make it the morning you want to enjoy it or the night before for an easy breakfast in the morning! Make ahead breakfasts or breakfasts that taste just as …
Rich and chocolaty, these Chocolate Frosted Zucchini Bars are filled with chocolate from the base to the super simple frosting! Making them soft and moist is the hidden ingredient of shredded zucchini! Whether you find yourself with too much zucchini on your hands or you just like rich, chocolaty desserts, these Chocolate Frosted Zucchini Bars …