Easy Lemon Garlic Green Beans
Serves: 4
  • 1 lb green beans, washed and trimmed
  • 2 tsp olive oil
  • 2-3 garlic cloves (depending on preference), minced
  • 1 tbsp fresh lemon juice
  • ¼ tsp salt
  • ⅛ tsp black pepper
  • lemon zest, optional
  1. Place green beans in a steamer basket. Put steamer basket in a large sauce pan over about 1½ inches of water.
  2. Bring to a boil. Cover and steam for 9-10 minutes, or until crisp-tender.
  3. Meanwhile in a small saucepan, cook minced garlic in olive oil until tender and just starting to brown. Remove from heat and whisk in lemon juice, salt, and pepper.
  4. Transfer beans to a serving dish and drizzle with olive oil mixture. Top with lemon zest. Serve.
Recipe by A Kitchen Addiction at https://www.a-kitchen-addiction.com/easy-lemon-garlic-green-beans/