White Chocolate Lime Cookies
Serves: 30
  • ½ C butter, softened
  • ⅔ C sugar
  • ¼ C brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 2 tsp fresh lime juice
  • 1½ C all-purpose flour
  • ½ tsp baking soda
  • ½ tsp salt
  • zest of one medium lime
  • ½ C white chocolate chips
  1. Line a cookie sheet with parchment paper or a baking mat.
  2. In the bowl of a stand mixer (or with an electric mixer) cream together butter and sugars. Add in egg, vanilla extract, and lime juice. Beat until well-combined.
  3. In a medium bowl, whisk together flour, baking soda, salt, and lime zest. Slowly add to creamed mixture. Beat until combined. Stir in white chocolate chips.
  4. Cover with plastic wrap and refrigerate for at least 30 minutes.
  5. Preheat oven to 350. Drop dough by tablespoonful onto prepared cookie sheet.
  6. Bake for 10-12 minutes or until cookies just start to turn light golden brown.
  7. Remove cookies to a wire rack to cool. Store in an airtight container.
Recipe by A Kitchen Addiction at https://www.a-kitchen-addiction.com/white-chocolate-lime-cookies/