1 (15 oz) can white beans (Great Northern/cannellini), drained and rinsed
½ C cilantro, chopped
2 cloves garlic, minced
1 small jalapeno, deseeded and chopped into small pieces
1½ tbsp fresh lime juice
¼ tsp salt
¼ tsp fresh ground pepper
about 2 tbsp olive oil, or until you reach desired consistency
Instructions
Combine all ingredients except the olive oil in a food processor. Pulse until smooth. With the food processor running, pour olive oil into hummus. Blend until you reach desired consistency. I let mine blend for a few minutes to get it nice and creamy.
Serve with baked tortilla chips or fresh vegetables.
Recipe by A Kitchen Addiction at https://www.a-kitchen-addiction.com/cilantro-lime-jalapeno-hummus/