Peanut Butter Swirled S'mores Bark
Author: 
Serves: one 15x10x1 inch pan full
 
Ingredients
  • 24 oz milk chocolate (or semi-sweet/dark) or chocolate candy coating
  • 8 oz vanilla baking chips/candy coating
  • ½ C creamy peanut butter
  • ½ C coarsely broken graham cracker pieces
  • ¼ C marshmallow bits
  • 2 (1.55 oz) Hershey's bars, broken into pieces
Instructions
  1. Line a 15x10x1 inch (or one close in size) baking sheet with parchment paper.
  2. Melt milk chocolate according to package instructions, making sure to stir periodically.
  3. Melt vanilla chips/candy coating according to package instructions, making sure to stir periodically. Stir in peanut butter until melted and mixture is smooth.
  4. Spread melted chocolate onto prepared baking sheet. Spoon peanut butter mixture over the top of the chocolate. Swirl peanut butter through chocolate using a knife. Sprinkle with graham cracker pieces, marshmallow bits, and broken chocolate bars. Lightly press toppings into chocolate.
  5. Place in refrigerator and allow to refrigerate for at least one hour to cool and set.
  6. Once cooled, break into pieces and store in an airtight container.
Recipe by A Kitchen Addiction at https://www.a-kitchen-addiction.com/peanut-butter-swirled-smores-bark/