Ever since making banana bread waffles, I’ve wanted to try banana bread pancakes. We always seem to have a couple of bananas that are too ripe or just starting to get too ripe. So the other night (Yes, night. That’s when we have time to make breakfast food!), I decided it was about time I …
Do you have your Easter menu all planned out yet? If you don’t, then you need to add these deviled eggs! Well, if you do, you should add them anyway! They taste just as rich and creamy as traditional deviled eggs but are much healthier. Most deviled egg recipes call for anywhere between 1/3 – …
Happy first day of spring! Excuse me while I go find another blanket to wrap up in. . . Despite the fact that it is currently 16 and snowing outside, I am excited that today is the first day of spring. At least we are one day closer to the the sun shining and the …
Tender, flaky cinnamon rolls stuffed with fresh, homemade strawberry sauce and topped with tangy, cream cheese frosting. Yes, these cinnamon rolls quickly rose to the top of the list of our favorites! I’ve made cinnamon rolls with preserves in the filling, and they don’t come close to how good they taste using fresh berries. …
Some of you were probably wondering when I would finally get off of my peanut butter and chocolate kick since the last three recipes have contained that flavor combination! Well, to tell you the truth, I could continue with peanut butter and chocolate recipes for an indefinite period of time if it weren’t for …